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Products
Meet all your needs with our dry ingredients and blends.
Janbak Industries dry blending facility in Brisbane has the capacity and flexibility to cater to a broad spectrum of customers by blending and packing product from 200gm packets to 500kg bags, delivering to you on time and in full.
 We are able to meet your bakery needs through a range of premixes for pie fillings, sausage roll fillings, pastry fillings, muffins, cakes, cheese cakes, and biscuits. Functional ingredients for the bakery industry are also available.
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 As consumers become more health-conscious, we can help you respond to this trend by formulating new products and enhancing your existing products for better nutritional value.Â
Some solutions include reduced fat, reduced sugar, reduced salt, high fibre, high calcium, low carbohydrates, low G.I., high protein, vitamin and mineral enhancements, and other health-conscious attributes.
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 We offer a range of ingredients and premixes across the spectrum of meat products. Our technical professionals have many years of experience in the meat and smallgoods industries and can help select the products that are right for you.
We will work with you to develop improved formulations that enhance the flavour and other qualities of your product, or to develop entirely new products for your business.
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Enhance your beverages with the help of our functional dairy and soy proteins and gums, dairy stabilisers, and viscosifiers.
Meet your beverage needs through our array of thickeners and stabilisers, sugars, acidity regulators, buffering agents, colours, flavours, and preservatives.
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